Job Description

Le Pain Quotidien is looking to add baristas with experiance on manual and semi manual espresso machines to our team in our Flag Ship Soho cafe and restaurant.  A passion for coffee and the abilities to work in a dynamic team environment, multitask, and communicate effectively are essential.

Responsibilities:
Consistent production of specialty coffee beverages

Perform friendly and attentive customer service

Be a strong team member with a willingness and ability to multitask

Clearly communicating with kitchen staff and servers

Creating a hospitable atmosphere of professionalism, integrity, calm, cleanliness and efficiency

Qualifications:

Must have at least 2+years of experience in specialty/third wave coffee shop setting. (dialing in espresso, latte art, various methods of brewing)

Comfortable working both alone and with others in high volume/fast paced situations.

Flexible schedule and weekend availability. (mornings, nights, weekends, holidays)

Exceptional communication and hospitality skills.

Friendly attitude and strong work ethics.

NYC Food Safety Handlers Certificate is a plus

How to Apply

Job Categories: Barista. Job Types: Full-Time. Salaries: Hourly.

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