Full-Time Lead Barista
Job Description
OUTSIDE–IN
Lead Barista: Outside-In Cafe
Hospitality / Boutique Coffee
$24/hr plus tips
Position Overview
We are seeking an experienced, hospitality-focused Lead Barista to help lead daily café operations while delivering an elevated guest experience rooted in warmth, craftsmanship, and attention to detail. This role is ideal for someone passionate about specialty coffee, refined hospitality, and creating meaningful customer connections within a luxury café environment.
The Lead Barista serves as both a key cultural leader and operational partner, supporting the Café Manager in maintaining exceptional beverage quality, team performance, and service standards.
Core Responsibilities
Guest Experience & Hospitality
Deliver thoughtful, personalized service that reflects the brand’s luxury hospitality standards
Create a welcoming and polished café atmosphere for guests and team members alike
Build relationships with regular clientele and foster a strong sense of community
Resolve guest concerns professionally and proactively
Coffee & Beverage Excellence
Prepare espresso beverages, coffee service, tea, and specialty drinks with precision and consistency
Maintain exceptional standards for beverage presentation and product quality
Ensure proper calibration, dialing-in, and daily maintenance of espresso equipment
Support seasonal menu launches and beverage innovation initiatives
Educate guests and team members on coffee origins, brewing methods, and product offerings
Team Leadership
Support onboarding and training of baristas and café staff
Lead by example during service while maintaining composure in high-volume periods
Help uphold service standards, workflow efficiency, and team accountability
Provide coaching and operational support throughout shifts
Assist with shift leadership responsibilities in partnership with management
Operations & Café Standards
Manage opening and closing procedures
Monitor café cleanliness, organization, and presentation standards
Support inventory management, restocking, and supply organization
Ensure compliance with health, safety, and sanitation standards
Maintain a strong understanding of POS systems and cash-handling procedures
Qualifications
2+ years of specialty coffee or premium café experience
Prior leadership or key-holder experience preferred
Strong knowledge of espresso preparation and café operations
Passion for hospitality, craftsmanship, and guest engagement
Excellent communication and interpersonal skills
Ability to multitask in a fast-paced, detail-oriented environment
Flexible availability, including weekends and holidays
Preferred Experience
Experience within luxury hospitality, boutique cafés, or premium lifestyle brands
Knowledge of manual brewing methods and coffee sourcing
Experience working with ModBar Espresso systems
Experience training or mentoring baristas
Familiarity with elevated guest service environments
Physical Requirements
Ability to stand for extended periods
Ability to lift up to 40 pounds
Comfortable working in a fast-paced hospitality setting
About Us
Outside-In is a café dedicated to creating elevated daily rituals through exceptional coffee, thoughtful hospitality, and beautifully curated spaces. We believe in craftsmanship, community, and creating memorable experiences for every guest who walks through our doors.
How to Apply
Please send your resume and a brief introduction to chris.coughlin@31crosbystreet.com. Please include Outside-In Cafe Lead Barista in the subject line of the email.50 total views, 50 today
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